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Brioche

Consists of: A fluted-edged, non-stick bread and cake pan.

Dimensions: 21 diameter x 9 cm H (8.3 x 3.54 inches)

Number pieces per unit: 1

Number units in set: 1

Use: Though intended for baking brioche, the pan may be used for other breads, cakes, ice cream or gelatin-based desserts.

Cleaning instructions: Wash by hand and do not soak as this may harm the non-stick finish.  Not recommended for dishwashers.

Special Instructions: N/A

Manufacturer’s website: N/A


A brioche pan.A brioche pan.


       
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